ENRICO ROMANO

PhD Student

PhD program:: XXXVII
email: e.romano@uniroma1.it
phone: 23412
building: Chimica Farmaceutica CU019
room: Lab. 55




supervisor: Prof Luisa Mannina

Enrico Romano received his master degree cum laude in Pharmaceutical Chemistry and Technology in April 2021 at University of Camerino with a thesis in Food Chemistry titled “Organic and conventional chicken meat: a quality and shelf-life comparative study” under the supervision of prof. Gianni Sagratini and in collaboration with Fileni Company. His research is focused on development of biopackaging and formulation of supplements for human well-being and health.

Research products

11573/1720590 - 2025 - Hydrolysates from cauliflower and artichoke industrial wastes as biostimulants on seed germination and seedling growth. A chemical and biological characterization
Salvo, Andrea; Masciulli, Fabrizio; Ambroselli, Donatella; Romano, Enrico; Ingallina, Cinzia; Spano, Mattia; Di Matteo, Giacomo; Giusti, Anna Maria; Di Sotto, Antonella; Percaccio, Ester; Di Giacomo, Silvia; Vinci, Giuliana; Prencipe, Sabrina Antonia; Acciaro, Erica; Sobolev, Anatoly P.; Costantini, Lara; Merendino, Nicolò; Giulianelli, Roberto; Campiglia, Enio; Mannina, Luisa - 01a Articolo in rivista
paper: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (New York, NY : Published for SCI by John Wiley & Sons) pp. 1-11 - issn: 1097-0010 - wos: WOS:001292883500001 (0) - scopus: 2-s2.0-85201409440 (0)

11573/1710735 - 2024 - NMR metabolomics of Arctium lappa L., Taraxacum officinale and Melissa officinalis: a comparison of spontaneous and organic ecotypes
Ambroselli, Donatella; Masciulli, Fabrizio; Romano, Enrico; Guerrini, Ruggero; Ingallina, Cinzia; Spano, Mattia; Mannina, Luisa - 01a Articolo in rivista
paper: FOODS (Basel: MDPI) pp. - - issn: 2304-8158 - wos: WOS:001246933900001 (0) - scopus: 2-s2.0-85195876791 (0)

11573/1667979 - 2023 - New advances in metabolic syndrome, from prevention to treatment. The role of diet and food
Ambroselli, Donatella; Masciulli, Fabrizio; Romano, Enrico; Catanzaro, Giuseppina; Besharat, Zein Mersini; Massari, Maria Chiara; Ferretti, Elisabetta; Migliaccio, Silvia; Izzo, Luana; Ritieni, Alberto; Grosso, Michela; Formichi, Caterina; Dotta, Francesco; Frigerio, Francesco; Barbiera, Eleonora; Giusti, Anna Maria; Ingallina, Cinzia; Mannina, Luisa - 01g Articolo di rassegna (Review)
paper: NUTRIENTS (Basel, Switzerland: Molecular Diversity Preservation International (MDPI)) pp. 1-39 - issn: 2072-6643 - wos: WOS:000930816000001 (53) - scopus: 2-s2.0-85147651148 (60)

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